Youth Meal Service Programs
The Brainerd YMCA provides both At-Risk Afterschool Meals during the School year and Summer Food Services in the summer time. These programs are for youth 18 years old or younger.
The At-Risk Afterschool Component of the Child and Adult Care Food Program (At-Risk CACFP) offers federal funding for meals and snacks served to children participating in an afterschool care program at an eligible At-Risk Afterschool Care Center in a low-income area. The U.S. Department of Agriculture (USDA) funds the program. Minnesota Department of Education (MDE), Nutrition Program Services administers the program.
The Summer Food Service Program (SFSP) is designed to fill the nutrition gap during the summer months and make sure children can get the nutritious meals they need to achieve.
Where: Brainerd YMCA
602 Oak Street Brainerd MN 56401
Dates: September through May on ISD181 School Days
Time: 3:00-3:30 PM
TBD
Where: Oscar Kristofferson Park
13190 Merrywood Dr, Baxter MN 56425
Dates: Monday - Thursday from June 3rd - Aug 22nd (Not available July 1st-4th)
Time: 11:45 AM - 12:30 PM
Lunch | Monday | Tuesday | Wednesday | Thursday |
Milk 8oz | Low Fat Chocolate Milk- 8oz | Low Fat Chocolate Milk- 8oz | Low Fat Chocolate Milk- 8oz | Low Fat Chocolate Milk- 8oz |
Fruit & Veggie 3/4 C |
Carrots w/ Ranch - 3oz Applesauce- 4oz 100% Veggie Juice 4.23oz |
Carrots - 3oz Mandrian Orange Cups - 4oz |
Carrots w/ Ranch - 3oz Applesauce- 4oz 100% Veggie Juice 4.23oz |
Carrots - 3oz Mandrian Orange Cups - 4oz |
Grain 2oz |
WG Uncrustable 2.6oz & String Cheese 1oz |
WG Chessy pull Apart Bread w/ Maranaria Sauce |
WG Uncrustable 2.6oz & String Cheese 1oz |
WG Chessy pull Apart Bread w/ Maranaria Sauce |
Meat/Meat alt 2oz |
Menu is subject to change based on food availability from vendors.
In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.
Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/ad-3027.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:
(1) Mail:
U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410;
(2) Fax: (833)256-1665 or (202) 690-7442; or
(3) Email: program.intake@usda.gov.
This institution is an equal opportunity provider.